DuJour Magazine – Aspen, Colorado – Spring 2023 Issue
MAWITA Latin Inspired Cuisine in Snowmass Village, Colorado
Chef Mawa McQueen, the owner and entrepreneur behind Aspen’s only Black-owned restaurants and a James Beard Award semifinalist, has opened Mawita at Snowmass Village. Guests can expect Mexican dishes with a twist for lunch, apres ski, dinner and weekend brunch, such as jerk chicken tacos and eggs benedict on arepas. After many trips to Oaxaca, McQueen has developed a passion for mole and will offer green, black and red varieties. With ample outdoor seating in the middle of Base Village, Mawita promises to deliver the best apres ski experience around with DJs and a special menu that includes guacamole and tacos and tequila and mezcal cocktail specials. Visit the restaurant at mawita.com
Mawa’s other restaurants are The Crepe Shack in Snowmass and her flagship restaurant, Mawa’s Kitchen in Aspen, Colorado.
Read more about Mawita in Du Jour Magazine...
The button will open the magazine in a viewer window. The article on Mawita is on page 134.
