Online Cooking Show Schedule – Aspen Restaurant, Caterer, In-Flight Dining

Take an Exciting Culinary Journey to Exciting Destinations with Our Online Cooking Shows

Take your taste buds on a tour of the world’s most delectable flavors with an Online Cooking Show from Mawa’s Kitchen! Each show lasts from 45 to 90 minutes and you can participate from the comfort of your own home. Cook along with us, or just watch and learn. To get started, you’ll need the Zoom app, which you can download for free from Zoom (PC, Mac or Linux) or from the Apple App Store or Google Play.

Participants in each of our classes can download an information packet with all the recipes and full instructions for preparing each dish. We recommend that you download the instructions and recipes in advance, especially if you want to follow along in your own kitchen. This is a great way to gain additional culinary skills with instruction from professional chefs.

	Our Upcoming Show Schedule
	Online Cooking Show – Friday, December 4th, 2020 Menu: Trout Meuniere Green Beans/ Haricot Vert Friday, December 4th, 2020 5:30 PM MST
	Online Cooking Show – Friday, December 11th, 2020 Menu: 81611 House Meatloaf Sweet Potato Puree Spinach w/ Feta and Pine Nuts Friday, December 11th, 2020 5:30 PM MST
	Online Cooking Show – Friday, January 8th, 2021 Menu: Chicken Paillaird Roasted Brussels Sprouts Lyonnaise Potatoes Friday, January 8th, 2021 5:30 PM MST
	Online Cooking Show – Friday, January 22nd, 2021 Menu: Chicken Maffee Braised Red Cabbage Fonio Friday, January 22nd, 2021 5:30 PM MST
	Online Cooking Show – Valentine’s Day Dinner for Two Menu: Seared Scallops Potato Celery Root Puree Green Beans Gremolata Friday, February 12th, 2021 5:30 PM MST
	Mediterranean Cooking Show – Friday, February 26th, 2021 Menu: Lamb Kefta Tabouleh Friday, February 26th, 2021 5:30 PM MST
	Online Cooking Show – Friday, March 12th, 2021 Menu: Homemade Potato Gnocchi Friday, March 12th, 2021 5:30 PM MST
	Online Cooking Show – Friday, March 26th, 2021 Menu: Norwegian Salmon Braised Leeks Lyonnaise Sweet Potatoes Friday, March 26th, 2021 5:30 PM MDT
	Online Cooking Show – Friday, April 9th, 2021 Menu: Lamb Shank Creamy Polenta Friday, April 9th, 2021 5:30 PM MDT

	Previous Classes
	Travel to West Africa Menu: Jollof Rice / Tczhep Bou Djen African Rice served with Vegetables (Roasted Chicken Thighs, and Striped Bass) Fried Sweet Plantains Friday, November 6th, 2020 5:30 PM MST Learn more about our Travel to West Africa Interactive Cooking Show