With the guiding values of connection, food and community, Snowmass Base Village is partnering with local chefs Mawa McQueen and Martin Oswald to host a community dinner next week
“Fantastic,” “crazy busy,” “packed.” These aren’t the words you would expect to hear from restaurateurs after six months of operating during a pandemic. But in Colorado’s resort and mountain towns, business owners say they were baffled by their numbers once they opened their doors in July and August.
The Grain Free Granola You Love from Mawa’s Kitchen is available online! Mawa’s Famous Grain-Free Granola is now available at GrainFreeNola.com. You loved it as part of the yogurt parfait at our restaurant and now you can enjoy it at home – anywhere in the USA. Three of our five delicious varieties are shipping now, […]
Mawa McQueen and her company, McQueen Hospitality International have been announced as winners of the 2020 Colorado Governor’s Minority Business Award. The award is presented by the Colorado Office of Economic Development and International Trade (OEDIT.) The award is an honor that recognizes for-profit businesses that have contributed to the economic diversity and success of […]
Article by Maddie Vincent – July 2020 The Aspen Times’ Maddie Vincent discusses racism in America and its impacts on the local Aspen community. Ms. Vincent interviewed Aspen Business Leader, Entrepreneur and Chef, Mawa McQueen. It’s no secret that Aspen is known as a predominately white, wealthy Colorado ski town. And while leaders like Mawa […]