Let Mawa’s Kitchen simplify your Thanksgiving dinner preparation. Lighten your workload and impress your guests with a Thanksgiving dinner prepared by the professional chefs at Mawa’s Kitchen Aspen. Choose from either full meals or choose from our a la carte selections and build your Thanksgiving menu from scratch.
To place your order email: [email protected]
*Orders must be received by Thursday, November 18th
Download Printable Thanksgiving Pick Up Menu
Thanksgiving Dinner Menu - Serves 6 Guests
Our full Thanksgiving Take Out Menu is $498 plus tax & 20% service fee | Serves 6 guests | Includes reheating instructions.
We also have an a la carte menu available if you simply need a few dishes or wish to create your own menu.
“Mawa’s Kitchen Mesclun Salad”
Farm Greens, Roasted Butternut Squash, Shaved Fennel, French Goat Cheese, Candied Walnuts, Pomegranate Seeds, Apple Cider Vinaigrette
Butternut Squash Soup
with Toasted Pumpkin Seeds
Farmhouse Roasted Turkey
All-Natural, Free-Range, Brined and Fully Cooked - Served as a Whole Turkey
14-16 lb average - Serves 6 guestsSide Dishes
• House Made Corn Bread with Whipped Honey Butter
• Sausage, Celery, Apple & Sage Stuffing
• Yukon Gold Potato Puree
• Grand Marnier Cranberry Sauce
• Rosemary GravyDessert - Select One
• Pecan Pie - Classic Pecan Pie in a Traditional Pie Crust
• Pumpkin Cheesecake - with Salted Carmel Sauce
• Traditional Pumpkin Pie
We regret no modifications may be made to any of the items on the Thanksgiving menu. Please refer to our reheating instructions for information regarding potential allergens. Menus subject to change.
Thanksgiving A la Carte Menu
Create Your Own Thanksgiving Menu
“Mawa’s Kitchen Mesclun Salad”
$58.00Farm Greens, Roasted Butternut Squash, Shaved Fennel, French Goat Cheese, Candied Walnuts, Pomegranate Seeds, Apple Cider Vinaigrette
Serves 6 GuestsButternut Squash Soup
$58.00with Toasted Pumpkin Seeds
Serves 6 GuestsFarmhouse Roasted Turkey with Rosemary Gravy
$348.00All-Natural, Free-Range, Brined and Fully Cooked - Served As A Whole Turkey
14-16 lbs | Serves 6 GuestsBraised Beef Brisket
$148.00Serves 6 Guests
Blackened Norwegian Salmon
$138.00Braised Leeks and Dill Cream Sauce
Serves 6 GuestsSage, Celery & Apple Stuffing
$58.00Serves 6 Guests
Gluten-free, add $12.Haricot Vert Casserole
$58.00Forest Mushrooms, Fine Herbs, Crispy Shallots
Serves 6 GuestsRoasted Fall Vegetables
$58.00Roasted Celery Root, Brussels Sprouts, Carrots, Parsnip & Butternut Squash
Serves 6 GuestsYukon Gold Potato Puree
$48.00Serves 6 Guests
Truffled Macaroni and Cheese
$58.00Orecchiette, Gruyere, Sharp Cheddar and Fontina Cheeses, Black Truffled Béchamel
Serves 6 GuestsHouse Made Corn Bread
$48.00with Whipped Honey Butter (12 pieces)
Serves 12 GuestsRosemary Gravy
$18.00 per pintGrand Marnier Cranberry Sauce
$18.00 per pint-
Desserts
Each dessert serves 6 guests
Classic Pecan Pie
$48.00in a Traditional Pie Crust
Serves 6 GuestsPumpkin Cheesecake
$48.00Salted Caramel Sauce
Serves 6 GuestsTraditional Pumpkin Pie
$48.00-
Appetizers
Mediterranean Platter
$48.00House Made Cashew Lentil Hummus, Muhammara, Home-Made Pita Bread
European Cheese Platter
$68.00Selection of four different European Cheeses with Nuts, Grapes and Fruit Compote
Charcuterie Platter
$78.00Selection of Domestic & European Cured Meats, Pickled Vegetables, and Whole Grain Mustard
Vegetable Crudite Tray
$48.00Seasonal Vegetable Selection with Cashew Lentil Hummus
Shrimp Tray
$68.00(12) Poached Jumbo Shrimp with Fresh Lemons and Horseradish, Cocktail Sauce
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Petrossian Caviar
Served With All Caviar Accoutrements - Traditional Accompaniments & Buttery Toast
Osetra - A Cipenser Gueldens Taed Tii
Currently Farmed In Uruguay, China, Israel, and Poland. This Legendary Caviar is bursting with old-world flavor a distinctive “Kiss of the Sea”. It is revered for its notes of fruit, toasted grains and a strong finish.
Classic Ossetra Caviar - 30g (1.06 oz)
$185.00Classic Ossetra Caviar - 50g (1.76 oz)
$325.00-
Caviar is available upon request. Advance ordering may be required.
Mawa's Cellar
Wines by the Bottle - To Go - For Your Thanksgiving Celebration
Champagne
Taittinger ''Brut La Française'', NV
$100.00Champagne, France
Moët & Chandon ''Brut Imperial'', NV
$135.00Champagne, France
Veuve Clicquot ''Brut Yellow Label'', NV
$145.00Champagne, France
Dom Pérignon ''Brut'', 2006
$395.00Champagne, France
Louis Roederer "Cristal Millesime Brut", 2012
$480.00Champagne, France
White
Matheus ''Riesling Piesporter Goldtropfchen Kabinett'', 2018
$45.00Mosel, Germany
Prinz zu Salm ''Riesling Felseneck Grosses Gewachs'', 2015
$192.00Nahe, Germany
Prinz zu Salm ''Riesling Gross Gewachs Johanissberg'', 2015
$225.00Nahe, Germany
Villa Sachsen ''Riesling Scharlachberg Bingen GG'', 2006
$300.00Rheinhessen, Germany
Boulay ''Chavignon Blanc Tradition'', 2020 ORG
$90.00Sancerre, France
Domaine Savary ''Vaillons'' Chablis 1er Cru, 2019
$115.00France
Domaine Marc Colin Santenay, 2017 ORG
$128.00France
Phillipe Colin ''La Maltroie'' Chassagne-Montrachet 1er Cru, 2019
$248.00France
Red
Domaine Chapelle Et Fils Bourgogne Rouge, 2017
$88.00France
Domaine Du Vieux Collège ‘‘Les Recilles’‘, 2018
$98.00Marsannay, France
Domaine Thenard ‘‘Les Bois Chevaux’‘ Givry 1er Cru, 2016
$100.00France - Sustainable
Caves Sao Joao ‘‘Porta Dos Cavaleiros Reserva’‘ , 1985
$105.00Dao, Portugal
Lui Di Luiano ‘‘Lui’, 2016
$120.00Toscana, Italy
Ch. Coutet Saint-Emilion Grand Cru. 2017
$120.00Bordeaux, France - Organic, Sustainable
Trediberri Barolo , 2017
$128.00Italy - Biodynamic, Organic, Sustainable
Vite Colte ‘‘Spezie Riserva’‘ Barbaresco, 2012
$130.00Italy
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We regret no modifications may be made to any of the items on the Thanksgiving menu. Please refer to our reheating instructions for information regarding potential allergens. Menus subject to change.
Download Printable Thanksgiving Pick Up Menu
The Fine Print
All orders must be paid in full when placed. All Thanksgiving items are pick up only at:
Mawa’s Kitchen
305F AABC
Aspen, C0 81611
All orders must be placed before 5 p.m. on 11/18/2021
We regret no modifications may be made to any of the items on the Thanksgiving menu.
All meals will come with reheating instructions, proper reheating of dishes is the responsibility of the client.
Page updated October 6, 2021