Come Try Mawa’s New Breakfast Menu
Monday – Friday | 8:00 AM – 10:30 AM
Saturday & Sunday | Visit Us for Brunch
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Breakfast Menu
ON A SWEET NOTE
BOURBON BRIOCHE FRENCH TOAST (GF)
$15.95House - made Buttermilk Gluten free bread, gluten-free granola, fruit compote, warm Vermont maple syrup
BUCKWHEAT BLUEBERRY FONIO PANCAKE (V)
$16.95Fresh blueberries, warm Vermont maple syrup
OLD FASHIONED BUTTERMILK PANCAKE
Made with Bob's Red Mill Organic Flour, fresh berries, warm Vermont maple syrup
Pancake Add-Ons:
• Banana-Walnut $2.95
• Chocolate Chips $1.95
• Banana-Chocolate Chips $2.95MAWA'S GRANOLA PARFAIT (GF)
Mawa’s house-made organic gluten-free GrainFreeNola, vanilla Greek yogurt, bananas and seasonal berries
$15.95
$16.95EGGS & COMPANY
PLANT “B” BREAKFAST (V)
$15.95Chipotle tofu scramble, sautéed greens, exotic mushrooms, skillet fingerling potatoes, choice of toast
CHIPOTLE SWEET POTATO HASH* (GF)
Kale, bell peppers, beans, sweet potatoes, Chipotle sauce, two local organic eggs - over easy. For a vegetarian option, substitute scrambled tofu.
HUEVOS RANCHEROS*
Corn tortilla, Chorizo, beans, Cotija cheese, Chipotle sauce, avocado, two local organic eggs - any style
3 EGG DENVER OMELET*
Three local organic eggs, ham, Gruyère & Swiss cheese, bell peppers, onions, skillet fingerling potatoes, choice of toast or bagel
AMERICAN BREAKFAST*
Two local organic eggs - any style, Tender Belly bacon or sausage, skillet fingerling potatoes, choice of toast or bagel
VEGGIE OMELET *
Three local organic eggs, spinach, exotic mushrooms, heirloom tomatoes, onions, Chevre, skillet fingerling potatoes, choice of toast. For a vegetarian option, substitute scrambled tofu.
FARMER’S WIFE*
Sautéed seasonal vegetables, skillet fingerling potatoes, two local organic eggs - over easy, homemade biscuit. For a vegetarian option, substitute scrambled tofu.
MAINE SMOKED SALMON PLATE
Smoked salmon, heirloom tomatoes, red onion, capers, hard-boiled eggs, whipped cream cheese, choice of bagel
MAWA’S BENEDICT’S - VEGETARIAN BENEDICT*
Heirloom tomato, sautéed spinach, avocado. Served on home-made potato Latke with two soft poached eggs and Hollandaise Sauce
MAWA’S BENEDICT’S - CLASSIC BENEDICT*
Jambon de Paris - Served on home-made potato Latke with two soft poached eggs and Hollandaise Sauce
MAWA’S BENEDICT’S - MAINE SMOKED SALMON BENEDICT*
Smoked salmon, sautéed spinach. Served on home-made potato Latke with two soft poached eggs and Hollandaise Sauce
SANDWICHES & TARTINES
CROQUE MADAME*
Jambon de Paris, Gruyère & Swiss, one fried egg, Mornay sauce, fingerling potatoes
AVOCADO QUEEN TOAST* (Veg)
$16.95Labneh, avocado, heirloom cherry tomatoes, micro greens, over easy eggs, Murray River salt, bee pollen on local 12-grain toast
ITALIAN TOAST
Scrambled eggs, Pecorino-Romano cheese, Prosciutto with salad
SMASHED AVOCADO BAGEL (Veg)
$17.95Whole grain bagel, smashed avocado with lemon juice, coriander, sea salt, chili flakes, scrambled eggs
Delivery is available in the Aspen/Snowmass area. The minimum order for delivery is $100 and there is a 20% service fee.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of food borne illness, especially if you have certain medical conditions.
View Breakfast Menu - Adobe Acrobat Format
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Menu items and prices are subject to change and availability.
Our Catering Services are open 24/7
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Find Us
305 Suite F, AABC
Aspen Airport Business Center
Aspen, CO, 81611
970-710-7096
www.mawaskitchen.com
Revised July 4, 2020